Candlenut

PT Bomboe Desa Indonesia supplies premium-quality candlenuts (kemiri) sourced from the fertile regions of North Sumatra, Indonesia. Our candlenuts are carefully selected from trusted local farmers, processed through strict post-harvest standards, and fully comply with international export requirements. With their high oil content, creamy texture, and natural aroma, Indonesian candlenuts are the perfect choice for culinary producers, oil processors, and cosmetic manufacturers worldwide who seek consistency, authenticity, and superior quality.

Candlenut Grade A

Candlenut Grade A represents the highest quality with whole, flawless nuts that have been carefully processed to retain their rich oil content and natural aroma. Sourced from fertile lands in North Sumatra, these nuts are ideal for premium culinary use, skincare oil production, and high-end cosmetic applications.


Specifications:

  • Shape: Whole, no defects

  • Size: >2 cm

  • Oil Content: >50%

  • Quality: 95% whole, no defects

Candlenut Grade B

Candlenut Grade B features slightly damaged but whole nuts with consistent oil content and a natural creamy texture. They are suitable for standard culinary use, oil extraction, and cosmetic formulations that require high-quality raw materials with good value.



Specifications:

  • Shape: Whole with slight damage

  • Size: 1.5–2 cm

  • Oil Content: 45–50%

  • Quality: Minor imperfections

Candlenut Grade C

Candlenut Grade C consists of smaller or cracked nuts, maintaining the essential oil content that makes candlenut valuable for industrial processing, mass production of cooking oil, and budget-friendly beauty products.

Specifications:

  • Shape: Minor defects (cracked)

  • Size: <1.5 cm

  • Oil Content: 45–50%

  • Quality: More imperfections